2024 Mary Taylor, Sicilia Rosso AnnaMaria Sala

From: Sicily, ItalyVarietal: Nero d’AvolaTaste: This Sicilian Rosso shows off ripe cherries and succulent berries, subtly underscored by hints of spice, earth, and a mineral, saline finish due to its proximity to the sea. Its bright acidity intertwines gracefully on the palate with elegant fruit nuances, resulting in a translucent, chillable red wine of remarkable complexity.Pairing: For those seeking the ideal pairing, this wine complements many dishes. Whether it's the hearty layers of a Lasagna (meat or vegetarian), the rich textures of Veal or Eggplant Parmesan, the classic flavors of Pasta Bolognese, the comforting embrace of Spaghetti and Meatballs or Lamb Gyros, or the simple pleasure of a well-made Pizza (see below)– this Sicilia Rosso is the ideal companion.Sicilian Stuffed Pizza With Ricotta and ArugulaBy David TanisAbout. Deep in the heart of Sicily, Italy, a gem emerges from the lush vineyards - the Mary Taylor Sicilia Rosso AnnaMaria Sala. Made from the renowned Nero d'Avo