Gemelli

Gemelli is an s-shaped strand twisted into a spiral. While it gives the appearance as being two strands of pasta being twisted together, gemelli is actually one strand that is twisted in its highly recognizable spiral shape. All Purefetta pastas are vegan, allergen and gluten-free, and have been handcrafted on old world Italian pasta machines extruded with bronze cut dies that create a gritty texture to hold the sauce on the pasta.  Naturally Clean. Purely Delicious. Ingredients (Updated Recipe) Gluten Free Flour Blend (Potato Starch, Millet Flour, Rice Flour, Tapioca Flour, Arrowroot), Water, Vegetable Glycerin, Xanthan Gum, Citrus Fiber, Red Wine Vinegar, Salt, Spices (for coloring). Recipe Transition Notice Purefetta is transitioning to an updated clean-ingredient recipe that improves texture while maintaining our core standards: gluten-free, vegan, top 9 allergen–free, non-GMO, and kosher.Because inventory varies by region, customers in certain areas may receive either the original