"Perlage" 2021 Estate Sparkling Rosé of Pinot Noir - Méthode Champenoise
$55.00
Produced from our estate grown Pinot Noir grapes Dijon clones 115, 667 & 777 in the traditional method used to make Champagne. 16 months lees aging. "Brut Nature" or "Extra Brut" dry.
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