Butterbloom
Was $11.50
SAVE 35%
$7.50
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From Briar Rose Creamery in Oregon, this soft, bloomy rind is made with pure Guernsey cow’s milk giving it a rich yellow color. The flavor is rich and buttery alongside a delicate, thin, fluffy white rind. Butterbloom has a velvety texture when young and develops a custardy texture as it matures. A best seller the minute it hit our cheese counter! 1.25 lbs / Wheel Country: USAMilk: Pasteurized cow's milkRennet: Vegetarian
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$11.50
$7.50
(-$4)