YellowFin Tuna Belly (Ventresca) - La Brujula
$20.00
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
The YellowFin Tuna Belly (Ventresca) by La Brujula is sourced from the belly of Yellowfin tuna, known for its high fat content and flavorful taste. This portion of the tuna is coveted for its tenderness and large, flaky texture, making it perfect for impressive presentations. Ventresca is the fish cut equivalent of the "Filet Mignon" of steaks. Product of Spain.
Show More
Show Less