Reverse Blueberry Cheesecake by Chef Kenny

The Reverse Blueberry Cheesecake by Chef Kenny flips the classic dessert on its head and delivers flavor with intention. Instead of hiding the filling inside, Chef Kenny designed this cheesecake with a rich mascarpone and cream cheese layer wrapped on the outside, supported by a thick, buttery graham cracker and Biscoff crust. At the center sits a vibrant homemade blueberry compote that adds the perfect balance of sweetness and tartness. Every element is carefully crafted. The crust is sturdy and indulgent, the filling is smooth and luxurious, and the blueberry center brings a bright pop that ties everything together. This dessert isn’t just visually impressive, it eats even better. Created by Chef Kenny for people who appreciate creativity, balance, and bold flavor, this cheesecake is perfect for celebrations, gatherings, or anytime you want to show out. One bite in, and you already know it’s bussin. YOU WILL LOVE THIS RECIPE