Balanced Bean

Blends of: Guatemala, Ethiopia, Papua New Guinea The Balanced Bean roast is the best of three worlds. To create this blend, we use 100% Arabica coffee beans from Guatemala, Ethiopia and Papua New Guinea. This coffee has notes of strawberry, cherry, blueberry and lemon. Common preparation styles: Drip, French Roast, Aeropress, Pour over and Espresso ** Freshness ** Whole bean coffee normally maintains its freshness for about two months.  Ground coffee usually is best if used within two to three weeks.