WHOLESALE—Issue No. 27: Creative Class

ISSUE No 27: CREATIVE CLASS Wholesale copies of our magazine are $15 each Recommended retail price is $25 Buy in bundles of 5, 10, or 20. Shipping within the U.S. is on us! International stockists, click here. Meet our cover star: Jeni Britton! Jeni is the founder of Jeni’s Splendid Ice Creams, the artisanal ice cream company that changed the game and has become a household name. The chill entrepreneur gives us the scoop on her upbringing, how she fell in love with ice cream, her entrepreneurial journey, and what’s she up to now in her interview with Cherry Bombe founder Kerry Diamond. We also have an exclusive portfolio of portraits by Jennifer Livingston. This issue is dedicated to The Creative Class and we feature stories with the most inspiring food photographers, pastry chefs, recipe developers, and entrepreneurs around. Also featured in this issue: "Mayumu" cookbook author Abi Balingit tells us what’s inspiring her lately; Amy Yip of Yip.Studio shares