Altar Bread - 1-3/8" Gluten Free Host

**These gluten-free wafers are considered to be invalid material for the Catholic Mass** Box of 25 individually wrapped wafers Made from water, garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour and palm oil Gluten content of 6 parts per million (to be considered gluten free the product must be below 20 parts per million) Baked with dedicated equipment not used for regular altar bread production Packaged minutes after baking and are untouched by human hands Carefully shaped and sealed to prevent crumbs #CA10