Peru Coffee

Peru Coffee

$16.99
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Explore the silky sweet symphony of our Peru coffee from the Highlands of Piura, Amazonas and Peru. Cultivated at high altitudes in rich clay mineral soil, our coffee undergoes a meticulous process of full washing and sun drying. The rich and vibrant flavor of our Peru coffee embodies the essence of Peruvian coffee. Flavor Profile: Enjoy the luscious notes of salted caramel, silky sweetness, and a hint of citrus. This medium roast coffee offers a delightful balance of flavors, making each cup a smooth and refreshing experience. Details: Certification/Grading: FT, Organic Roast: Medium Tasting Profile: Salted caramel, silky sweet, citrus Grower: Cooperativa Agricola de Servicios Norandino Variety: Caturra, Bourbon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100-1700 M Soil Type: Clay Minerals Process: Fully washed and dried in the sun

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