Radix Rehmanniae Preparata (Cooked) Shu Di Pian 熟地片 8oz or 16oz

  Cooked Radix Rehmanniae Preparata is used in traditional Chinese medicine to nourish and tonify the blood, improve circulation, and support the immune system. It is also believed to have anti-inflammatory properties and can be used to alleviate pain and reduce stress and anxiety. Cooked Radix Rehmanniae Preparata is a versatile herb that can be used in a variety of ways. It can be brewed into a tea, added to soups or stews, or used in combination with other herbs for a synergistic effect. It also pairs well with meats and vegetables, adding a unique flavor and texture to your dishes.