Cream Cheese Flavor Baking Emulsion
$6.95
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Cream Cheese Flavor Baking Emulsion - Better than an Extract! Water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Cream Cheese baking & flavoring emulsion adds the great taste of cream cheese - without the cream cheese! Great for cakes, cookies, frostings, fillings, and desserts. Use in any recipe as you would an extract - and experience better results! 1 teaspoon extract = 1 teaspoon emulsion • Water-based• Kosher certified• Gluten-free • Soluble in water
Show More
Show Less