Sakai Takayuki 33 Layer Damascus Wa-Gyutou and Petty Set

Description  Sakai Takayuki 33 layer VG10 Damascus A top selling line from the beginning, the Sakai Takayuki 33 Layer Collection is crafted from folded damascus steel with a VG10 cutting core. The blades are stain resistant, hold a great edge and are hand-hammered for added blade strength and quick food release. The wa collection is finished with beautiful Japanese Zelkova wood handles and mahogany bolsters. Why we love them: Sakai Takayuki 33 Layer is great looking and a top performer. This line is a solid choice for all levels of cooking experience and makes a wonderful gift. Specifications Handle material Zelkova Wood Blade length 210mm (8.2") / 150mm (5.9") Thickness at spine 1.7 mm Thickness at tip 0.7 mm Hardness (Rockwell scale) 60 Bevel / Edge Double (50/50) Use & Care Handwash in warm water and towel dry Do not cut frozen foods Use a sharpening stone, not a honing steel, to re-sharpen your Japanese chef knives