Retrosaria Brusca

100% Portuguese wool 125 meters / 136 yards / 50 grams 19 - 21 stitches = 4 inches with US size 6 needles Worsted weight Brusca is a breed and flock specific yarn. It is made of 50% Saloia and 50% Merino Branco and Merino Preto wool (native breeds from Portugal). Saloia is the native sheep breed to the region of Lisbon and Setúbal. It is well documented since the 19th century as its wool was one of the finest available in the country. Saloia sheep have also become famous for their milk, from which the famous Azeitão cheese was traditionally made.