Honduras Single-Origin Coffee

About This Coffee  Certifications: Fair Trade, Organic Process: Washed Variety: Bourbon, Catuai, Caturra, IHCAFE 90, and Lempira Elevation: 1100-1700 MASL What You’ll Taste  Expect a smooth, balanced cup with: Rich chocolate notes Gentle sweetness Low acidity Clean, comforting finish This is the kind of coffee you can drink every day — familiar, cozy, and never overwhelming. Where This Coffee Comes From  Our Honduras coffee is sourced from small farms in Honduras, a region known for producing approachable, well-balanced coffees with natural sweetness. The high-elevation growing conditions and careful processing help create a cup that’s smooth, consistent, and easy to love — perfect for both seasoned coffee drinkers and those new to specialty coffee.     Why You’ll Love This Coffee  Freshly roasted in small batches Organic and ethically sourced from trusted partners Smooth and approachable flavor profile Versatile for multiple brew methods Crafted for everyday enjoym