Bob's Red Mill Spelt Flour - 24 Oz - Case Of 4

Bob's Red Mill Spelt Flour is ground on slow-turning stone-buhr millstones from 100% whole grain spelt berries. This ancient grain is a relative to today's modern wheat, is a good source of dietary fiber, and adds a nuttiness and richness to baked goods when used as a substitute for wheat flour. Try it in pastas, quick breads, and yeast breads. Also check out Bob's Red Mill Organic Whole Grain Spelt, part of the Grains of Discovery(R) line.Ingredients : Whole Grain Spelt (Wheat) Kosher : YesSize : 24 OZPack of : 4Product Selling Unit : case