Dried Hibiscus Flower, for tea, syrup, as bar tools, 4oz.

The Hibiscus flower has much diversification. Bartenders have used these forever in drinks including wine, cooking, and decoration. Hibiscus is use for a variety of health reasons. Also recognized in various counties as "Flores de Jamaica" or  the "Sorrel plant" Our bags are a healthy mix of both whole dried flowers and cut & sifted flowers. Make sure your guests know hibiscus is present in an infusion, syrup, or garnish as  allergies could be present.