Mae Ploy Red Curry Paste 14 Oz (400 g)

Red Curry Paste is the blending of herbs and spices with shrimp paste Red Curry Paste is used as the basic ingredients for preparing many Thai curries and fried dishes This paste can be cooked either with or without coconut milk Ingredients: Garlic, Dried red chili, Lemongrass, Shallot, Salt, Galangal, Shrimp paste (Shrimp, Salt), Kaffir lime peel, Pepper No added MSG, Preservatives, or Artificial Colors Product of Thailand 24Q/C