Costa Esmeraldas, Ecuador

Costa Esmeraldas is a single estate cacao farm run by Freddy Salazar and his family. Freddy oversees the harvesting, fermentation, and drying on site which allows for control and results in a high quality cacao. Bean Origin: Costa Esmeraldas, EcuadorIngredients Used: 3 - Organic Cacao, Organic Sugar, Organic Cocoa Butter Organic: YesVegan: YesRoast Profile: 16-28 minutesConche Time: Stone Ground / 5-7daysCocoa Content: 70% Cacao Variety: Weight: 3.0 ozAllergy Information: Processed in a factory that also processes nuts and dairyTasting Notes: Honey, red fruits, and a smooth chocolate background.