Mexico Organic Granjeros Chiapas WP Decaf

Cupping Notes: A more delicate decaf but full of flavor nonetheless. Sweetness is persistent through the finish, cane sugar, tea accented with dried lemon peel, graham cracker, spiced cocoa. Region: ChiapasProcessing: Mountain Water Process DecafVariety: Caturra, Costa Rica, Typica, MarsellesaAltitude: ~1200-1900 maslCertification: Farm Gate Farm Description: It's not often that we have both the decaf and regular version of a coffee, so the launch of this Water Process decaf presents a unique opportunity to try this coffee both ways. Both the decaf and regular version are a blend of small producer coffee from farms in Mexico's southern Chiapas region. The area is made up of mostly small scale coffee farmers, many with just a couple hectares of land. This coffee was sourced from the higher altitude zones that span a range of 1200 to 1900 meters above sea level. Most of the farms are planted in older Typica and Bourbon types, with Caturra, and Catuaí cultivars mixed in. Each farmer proce