Costa Rica

Region: Tarrazú Flavors: Milk chocolate, red apple, cane sugar, dried fruit History: Costa Rica’s government has heavily invested in its coffee industry, making it a model for sustainability and quality. The Tarrazú region, nicknamed the "Land of Saints," is famous for its high-quality beans and eco-friendly farming practices. We offer every 2-week and 30-day Coffee Passport Subscription with free shipping. Use code COFFEE10 at checkout to get 10% off your first subscription order. Available in 12-count coffee pods, 12oz, and 4lb bags of Whole Bean and Ground Coffee.