Ethiopia Natural - Guji Tebe Melge
$22.00
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Brought to us by smallholder producers in the Tebe Melge community. This is a classic natural processed coffee- meaning, the cherry of the seed (coffee bean) was left on while it dried, and removed afterward (the opposite order of a washed process). This process gives the coffee a very unique fruity profile that's very distinguishable.Profile: Berries / Stone Fruits / VanillaFruity and complex, peachy and syrupy, yet quite approachable Region: Guji > Uraga - Natural Process - Altitude 1900m - 2300m
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