Coffee 101

Do you want to learn more about coffee? Join us in the ContempoRoast Coffee Lab Sunday, May 4, 11am-12:30pm when co-owner and roaster, Andy, will cover the following topics: - the coffee plant- modern American coffee production- first-, second-, and third-wave coffee- home-brewing methods- the light roast/dark roast caffeine myth- storing and grinding coffee- cleaning home equipment- water--the other 98% The class will include a bag of coffee to take home, a guided tasting and a Q&A session, so bring your questions.Sorry, but because of limited availability, no refunds will be issued.