Castello Traditional Danish Blue Cheese, 4.4oz

Castello Danish Blue Cheese features blue mold veins and has a fine and nutty aroma with hints of marzipan and the soft bitter flavor of sourdough, making it a favorite for cooking and snacking. It is made using homogenized cow's milk, which contributes to its strong bite, while the cream in the milk provides the perfect balance for its sharp flavor. 4.4oz package. Ingredients: Milk, Salt, Lactic acid culture, Mould culture, Lipase, Calcium Chloride Please note: This item is perishable. Your order will be shipped in insulated packaging with icepacks. We strongly suggest upgrading your shipping to 2nd Day Air for best quality and freshness.