Vanilla Pour Over Coffee

Pure vanilla, straight from the bean. We blend real ground vanilla beans into our premium Vietnamese robusta pour-over coffee for a naturally infused brew with no added sugar or artificial flavoring. The result is a bold, smooth, single-serve cup with gentle vanilla notes and the rich depth of Vietnamese coffee. Why you’ll love it: Our Flavor: The first company to use real herbs, spices, and ground vanilla beans to flavor our coffee in a naturally rich dark roast Natural chocolate & nutty undertones with soft vanilla notes Our Function: A higher boost in caffeine (compared to arabica beans) Lower acidity (compared to arabica beans) Convenience: Ready in minutes—perfect for mornings, travel, or gifting Sustainability: Sustainably grown and directly sourced from Vietnam How to Brew  Hook filter over your mug. Pour 1 oz hot water, wait 30 sec. Add 3–12 oz more hot water depending on desired strength (3 oz for Vietnamese style, up to 12 oz for an Americano) pro tip, we made