Seed Savers Organic Calabrese Broccoli

This historic and delicious variety dates back to the 1880s, when it was brought to America by Italian immigrants. Tight heads can grow up to 8" in diameter. After the central head is harvested, many side shoots will form, and they can be harvested right up to frost. 58-90 days from transplant ±8,900 seeds/oz Organic Dark green Heads grow to 8 inches Side shoots or sprouts form after the central head is harvested This variety works for: Fresh eating Steaming Boiling Baking Soup Freezing Broccoli can be served fresh as an appetizer with dip or hummus, or tossed in a cold salad. Use fresh broccoli to top your pizzas or toss it in with an egg custard with sautéed bacon and onions for a quiche. You can roast your broccoli with lemon and parmesan or add it to a casserole like oven-baked macaroni and cheese. The stems, which can be tough, work well for broccoli soup once they are peeled and cooked. Instructions - Sow seeds indoors ¼" deep. Plant out just before the last frost. Broccoli p