PROVOLETA BOX
THIS COMBO INCLUDES: 1 Provoletera/ Clay pot for provolone cheese2 Provolone cheese In Argentina, a thick slice of provoleta, a provolone-type cheese, is cooked until golden brown and bubbly, then served as a delicious appetizer with bread.To make preparation easier, provoleta can be cooked in this clay pot, on the grill, or baked in a hot oven. Usually a bit of chimichurri sauce is served on the side. COOKING INSTRUCTIONS: Oven: You have to heat the oven for a few minutes. Then he will place the provoletera/ clay pot with the cheese and wait for it to be at the desired point. If you want a crispy layer, turn the oven browning on for a few minutes.Grill: The first thing is to light the fire and once the embers are ready, place the provoletera/ clay pot over the grill and add the cheese. Bring it to the coals gradually and wait a few minutes. Be careful not to place the provoletera directly on the fire because excessive heat can cause it to break.TIP: Clay pots are wrapped in a heat-dif