Chicken Thigh Cutlets
Boneless and skinless thigh cutlets. We love how quick and easy these are. They are truly a weeknight meal staple. A little salt, pepper (or your favorite seasoning) and olive oil, give it a toss. Bake in a 425-degree oven for about 20 minutes (internal temp of 165 degrees). Let them rest for 10 minutes. Eat and enjoy! Cotton Cattle's All-Natural Pasture Raised chicken is humanely raised with no antibiotics and no added hormones. They are fed a diet of local non-GMO grains in addition to free ranging on the pasture. When you buy our chicken, you'll taste the difference and be healthier for it. To ensure exceptional quality: Product ships frozen and will arrive frozen or partially frozen. We guarantee that you will receive the size ordered or larger.