Summer 2014 Issue (Print)
$9.99
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The second issue of Craft Beer & Brewing Magazine is available now. Order your single copy of issue two, featuring: The Summer of Saison (Style guide, How-to-Brew them, Imperial Saison primer, Saison philosophy from leading brewers, and more) New Hops: German and American growers released 13 new commercial hop varieties this year. Stan Hieronymus covers what they are and how to use them New recipes from Crooked Stave Artisan Beer Project, German Hop Growers, and more Breakout Brewers: The Musicians Blending Beer with Matt Brynildson of Firestone Walker Cooking with Beer: Summer recipes and more!
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