Merckens Melting Wafers White Chocolate

These wafers are made from premium ingredients and have a creamy, velvety texture with an indulgent white chocolate flavor Merckens wafers are suitable for enrobing, dipping, molding, and many other decorating purposes, both for cakes and other baked goods They are specially formulated to melt consistently, ensuring a smooth melting process with no need for tempering Whether you're creating chocolate-dipped fruits, confections, or baked goods, these white chocolate wafers provide a delectable and professional finish to your culinary creations