Duroc Pork Smoked Ham

Midwest Flavor, Farm-Raised Quality Creamery Creek’s Bone-In Smoked Duroc Pork Ham is a true taste of Wisconsin. Raised with care on our family farm, this fully cooked ham is beautifully marbled and slow smoked to deliver rich, smoky flavor with tender, juicy meat. Whether you’re heating it up for a holiday feast or slicing it cold for sandwiches, this ham brings bold, farm-fresh quality to your table. Versatile and packed with flavor, it’s the ham you’ll want on hand for every special occasion and everyday meal alike. Heat and eat.