Pear Gâteau Breton - Pack of 4
$25.00
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A rustic French butter cake that originated in the Brittany region in 1863 during a pastry competition at the Paris Universal Exhibition (it won first prize in its categories). Gâteau Breton is rich and buttery with a shortbread-like flavor which we compliment with lightly carmelized Pineapple Pears from the Crow & Moss Gardens (pictured below). Ingredients: Flour*, sugar, butter*, eggs*, salt, vanilla extract, brandy, Pineapple pears (* denotes organic ingredients).
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