Nicaragua Madriz

Crème brûlée, chocolate truffle   Roast: MediumProcess: WashedOrigin: San Juan del Río Coco, Nicaragua  Varietals: Parainema, Hibridos, Caturra, Catimor, and Marsellesa  Altitude: 900 - 1300 masl   The Cooperativa Multifuncitonal de Productores Exportadores de Café de San Juan del Rio Coco is a Regenerative Organic Certified (ROC) coffee producer cooperative located in Madriz, Nicaragua. The certification highlights three main pillars: soil health and land management, animal welfare and social fairness. By emphasizing these main pillars and implementing sustainable agricultural practices - the ROC aims to create an agricultural system that is regenerative and socially responsible to support long term sustainability. After the coffee is harvested at peak ripeness, each producer de-pulps and sun-dries the coffee at their own wet mill and then delivers to the cooperative's collection center. At the collection center the beans are transported to the dry mill where they undergo further n