Castelvetrano Olives Whole

by Partanna. Product of Italy. Castelvetrano olives are vibrant green olives from Sicily, Italy, known for their mild, buttery flavor and crisp, firm texture. Unlike many olives, they are not overly salty or bitter, making them a popular choice for both olive enthusiasts and newcomers. Often enjoyed as a snack, in salads, or as part of antipasti. Ingredients: olives, water, sea salt, lascorbic acid, lactic acid, citric acid.