Hamilton Jamaican Pot Still Black Rum

About Hamilton Jamaican Pot Still Black Rum This spirit is a specialty in the world of rum, carrying its origin and years of craft in every drop. The Hamilton Jamaican Pot Still Black Rum isn't just a drink – it’s an experience steeped in history and tradition from the tropical shores of Jamaica. The rum gets its uniqueness from pot still distillation, a process used before the advent of column stills. Its high-ester heavy-bodied structure, quintessential of Jamaican creativity and craftsmanship, makes it a rare catch for rumaholics. With history, authenticity, and richness packed in its every ounce, this product is an invitation to buy and experience centuries-old rum-making practices. Tasting Notes On the nose the bold fragrant presence of ripe bananas, pineapples, and an undercurrent of aromatic tropical flowers. The palate is all bold flavor – brown sugar, dark chocolate, and exotic fruits, complemented by smoky overtones reminiscent of being next to a Jamaican bonfire. The finish