Sugar, Banana, Cambodia

You'll love the buttery depth of our tangy, quick-dissolving banana sugar. Made by a second-generation family business in Cambodia from tiny Namwa bananas, this unusual sugar dissolves instantly on the tongue, unspooling its lemony aromas. With only 80% the sweetness level of cane sugar, it's an excellent option for drinks and fruity desserts. Sprinkle it on muffins or use it to sweeten cocktails like a banana Old Fashioned and help support the small communities making this extraordinary product.