Fennel Seeds, Black Wild

Foraged by hand in Northern California, this fennel is bursting with phenomenal flavor. The hard scrabble life of wild fennel in this region - intense sunshine, little water, rocky soil - means the aromatic oils are concentrated in seeds that are smaller and more compact than cultivated varieties. Use in recipes calling for fennel seed and where you want a punchier fennel flavor!Contains: Wild black fennel seeds. Botanical Name: Foeniculum vulgare Origin: Exeter, California USA Sourcing: Directly sourced Tasting Notes: Bright, sweet, anise, herbal, slightly numbing, bitter, licorice Pairs Well With: Seafood, salads, breads Try In: Shortbread, Italian taralli, grain salad Special Tips: While licorice is not a popular flavor profile in the US, we find fennel to be mild, sweet, and wonderful for balancing flavors, without the harshness of licorice Make it a Gift: Combine with other stellar fennels like Fennel Pollen, Fennel Seeds, Sicilian Wild Fennel, Gift Wrap