Lemongrass Powder, Costa Rican

A staple ingredient in Southeast Asian cuisines, lemongrass adds a beautiful citrusy, floral aroma to sauces, soups, and curries. This convenient powder sourced from our partners in Costa Rica makes adding lemongrass to your recipe even easier! Contains: Dried lemongrass powder. Botanical Name: Cymbopogon spp Origin: San Carlos, Republic of Costa Rica Sourcing: Directly sourced from a small family farm using regenerative farming practices Tasting Notes: Lemon, citrus, bright, herbal, hay, floral Pairs Well With: Ginger, coconut, poultry Try In: Thai Green Curry Paste Special Tips: One teaspoon equals one stalk of fresh lemongrass Make it a Gift: Combine with other Southeast Asian flavors like our Signature Kampot & Salt blend, Makrut Lime Leaves, Kampot White Pepper, Gift Wrap