Mint Chocolate Cake

Our March Cake of the Month is one of Kim’s all-time favorite cakes...EVER! If you love mint and chocolate together, this one's for you. We bake our devil's food cake layers and cover them, inside and out, with our white chocolate mint icing! Learn More Pure peppermint extract gives the butter icing the perfect flavor. It truly melts in your mouth like a soft, delicious buttery mint. If you eat it cold, it taste like mint chocolate ice cream! My favorite! 🍃 Real, Simple Ingredients: Devil’s Food Chocolate Cake Pure Peppermint Extract White Chocolate Expecting company? SERVES: 16-20 PEOPLEDIAMETER: 8 1/2 INCHES HEIGHT: 4 INCHES Our seasonal “Cakes of the Month” are hand-sifted and made from scratch.