Organic Pure Maple Syrup, Amber, Grade A - 1 Gallon

Pure maple syrup is a natural, essentially wild, crafted product made by boiling down the sap of maple trees. This Grade A syrup has a delicate maple bouquet, and may contain buttery or vanilla notes. ‘Light’ or less maple flavor than Grade B, often perceived as sweeter because it lacks the strong flavor profile. Minerals and Vitamins: Maple syrup also contains minerals and vitamins. Filtered maple syrup’s primary minerals are: calcium, potassium, magnganese, magnesium, phosphorus, and iron. The vitamins in maple syrup are mainly B2 (riboflavin), B5 (pantothenic acid), B6 (pyridoxine), niacin, biotin, and folic acid. Sugars: The main sugar in pure maple syrup is sucrose though maple syrup also contains small, variable amounts of fructose and glucose. In order of sweetness, sucrose is less sweet than fructose and sweeter than glucose. Certified Organic - Grade A Maple Syrup BPA Free Plastic From Vermont, USA No additives or preservatives About the Producers: For the last 35 years, Dav