LE CREUSET SIGNATURE ENAMELED CAST IRON COOKWARE (SET OF 5)

Le Creuset continues nearly a century of culinary craftsmanship with its Signature collection, the next evolution of the company's classic enameled cast-iron cookware. This Signature cookware set seamlessly blends classic form and feel with the latest ergonomic and functional innovations. Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling, and wear and tear. Improved ergonomic, composite knob resists temperatures up to 500°F and provides a sure grip. 45% larger handles provide a better grip even while wearing oven mitts. Enameled cast-iron construction boasts superior heat-retention and requires no additional seasoning. Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.5-Piece Set Includes: 9" skillet                                1 3/4-qt. saucepan with lid                                5 1/2-qt. round Dutch oven with lidPlease note: lids are counted as individual pieces. Size Overall: 9" Skillet: 9" diam., 1 3/4" high; 4 lb. 5 oz                      1 3/4-Qt. Saucepan: 7" diam., 5" high; 5 lb. 3 oz. with lid.                      5 1/2-Qt. Round Dutch Oven: 10 1/4" diam., 4 1/2" high; 11 lb. 4 oz. with lid.Additional Information Enamel interior's light sand color makes it easy to monitor food while cooking, ensuring less sticking and burning. Colorful exteriors add to the classic beauty of these pieces, which go from oven or stove top right to the table for serving. Stabilizers in the newly engineered lid prevent rocking, keeping the lid snugly in place.Use Ideal for use on any cook top, including induction. For best results, use low to medium heat on cook top. Oven and broiler safe; phenolic-resin knob is oven safe to 480°F. Use wood, plastic or heat-resistant nylon tools to avoid scratching the enamel surface. Do not slide pan on stove top. Enamel can chip or crack if dropped or banged on hard surface.Care Allow to cool before washing. Dishwasher safe. Avoid using steel wool, steel scouring pads, harsh detergents or abrasive cleansers. Stubborn food residue and stains can be removed with a nylon scrubbing pad or sponge.