Beef Arrachera Asada
$16.00
In Latin America, carne asada is specifically beef, usually skirt steak, flank steak or flap steak. Grilled and served as slices. It is usually cooked with a certain amount of searing to impart a charred flavor. Perfect for Latin dishes such as tacos, fajitas, etc. Sold in a 1 pound package.
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$10
$16
(+$6)