Rectangular Nonstick Cake/Bread Pan
$40.00
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Cake or bread pan with folded edges in coated iron with sharp corners and straight edges. Ideal for baking traditional, caramelized, and golden cakes and quick breads. Fully watertight. Excellent cooking results thanks to iron: the pan reaches high temperatures, enabling a perfect caramelization. Even heat diffusion and uniform cooking Functional and practical non-stick mold PFOA-free PTFE coating for easier release Protected against oxidation Length: 10" / 11.8" Width: 4.25" Height: 2.75" Weight: 0.5lbs / 0.6lbs USE & CARE Grease the pan before use Traditional oven cooking (max. 450°C) Not suitable for microwave use Do not use metal objects in the pan Wash by hand (non-abrasive sponge) Not dishwasher-safe
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$40
$32
(-$8)
$32
$49
(+$17)
$49
$32
(-$17)
$32
$40
(+$8)
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