Japan : The Cookbook

More than 400 authentic Japanese recipes for the home cook from bestselling author Nancy Singleton Hachisu Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes - soups, noodles, rices, pickles, one-pots, sweets, and vegetables - are simple and elegant. Hardcover | Published by PhaidonApril 2018 | 464 pages | 7.65 x 1.63 x 11.05 inches Select ShopPay at checkout and pay in 4 interest-free installments but receive your item straight away!