Briess Cherrywood Smoked Malt - 5L

This smoked malt is produced using cherry wood. It is a unique, enzyme-active specialty malt with a blend of pronounced smoke and subtle fruity flavor with malty sweetness that is surprisingly smooth and clean. Usage Levels / Beer Styles 5-10% Noticeable smoke character in lighter styles such as Scottish Ales and Oktoberfests 10-20% Pronounced smoke character in lighter styles like Scottish Ales and Oktoberfests 30-60% Noticeable to pronounced smoke character in darker styles like Stouts and Porters