Organic Matcha
Was $33.00
SAVE 20%
$26.40
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The tencha for this matcha is grown in a USDA certified tea garden and processed in a USDA certified facility. It is rare to find this combination in Japan. Best of all, the Organic Matcha has the same rich flavor as regular matcha. Origin: Nishio, AichiHarvest: First FlushCultivar: Saemidori Tasting Profile:Has a rich, umami profile that is thick and creamy. A slight, earthy flavor compliments the classic sweet, creamy notes typical to ceremonial matcha.Den's Preferred Brewing: Matcha: 1 g or 1 chashaku scoop or 1/2 tspWater: 2 oz @ 180°FWhisk matcha well with a chasen (bamboo whisk)..To learn how to brew matcha, see our BREWING page under "Brewing Technique".For matcha recipes, see our TEA RECIPES page.
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