Tienchi Ginseng Tincture

A traditional Chinese herb (San Qi) known to support the blood, with affinities for the liver and stomach. Scientific Name: Panax notoginseng Origin: China Qualities: Warm & Dry. Bitter & Sweet. Traditional Use & Scientific Research: n/a Preparation: Dry root maceration, 1:5 50% organic cane alcohol Suggested Dosage: 30-60 drops, to 3x/day in warm water Contraindications: Not to be taken during pregnancy or  Disclaimer: These statements has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.