Choila Paste | Ready to go sauce for Choila Nepali

Rato Bhale Choila Paste – Authentic Newari Choila in Minutes Craving smoky, spicy, tangy Choila without the prep? Rato Bhale Choila Paste packs traditional spices, mustard oil and aromatics so you can make restaurant-style choila at home—fast. Why You'll Love It 🔥 Authentic Newari taste — bold heat, smoky depth, tangy finish ⏱️ Zero hassle — no grinding or blending 🌱 100% vegetarian — perfect on meat or plant-based protein 🇳🇵 Made in Nepal — trusted Rato Bhale quality How to Use Mix with grilled/boiled buff, chicken, mutton or tofu/mushroom Toss with onion, coriander, green chilies; rest 5–10 minutes Serve with chiura for classic khaja or as a spicy side Packaging: Sealed jar · Origin: Nepal · Shipping: Fast U.S. delivery