Niuro Pickle | Niguro, Fish & Soyabean Achar

Niuro Pickle (Niguro) – Fish & Soyabean Achar (200 g) Bring home bold hillside flavor with Niuro Pickle—wild fiddlehead ferns (niguro/niuro) mixed with crispy bhatmas (soybeans) and savory dried fish (sidra). Medium-spicy, juicy, and deeply satisfying—just like back home. Why You'll Love It 🌿 Wild niuro fern for a true Nepali profile 🐟 Dried fish + crispy bhatmas for texture and umami 🔥 Medium heat; ready to serve Serve With Steamed rice or dal-bhat Chiura platters and snack spreads Grilled meats or simple tarkari Net Weight: 200 g (7.05 oz) · Origin: Nepal · Storage: Keep sealed in a cool, dry place · Allergy note: Contains fish/soy