Wild Heimang Sumac - Case
$39.00
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Grown wild and foraged by the Ningthi village in the Ukhrul hills, this sundried and hand-pounded Heimang or Chinese Sumac is sourced for us by our friends at Hillwild. Sumac is often used to ease digestion, and as a tangy, flavorful souring agent used when fresh lemons aren't in season.
Show More
Show Less
Price History
$33
$39
(+$6)